fbpx

with prior reservation

Dinner at La Colmena

Please place your order before 5PM

Dinner hours: 7:30 – 9:30 PM

Drinks

×

No products in the cart.

Fruit juice
$1.500
Glass of wine

Glass of house wine

$1.500

Herbal or English tea.

American or Italian style coffee.

Menu

Monday

STARTERS

Vegetable soup of the day (lactose free)

salmon ahumado en caliente

Smoked salmon served with cream cheese, lemon, capers and crackers. The salmon is hot-smoked, locally produced.

MAIN DISHES

Fettuccine Alfredo

Fettuccine in bechamel sauce with choice of ham. Special portion for children under 12 years.

Chicken green curry

Curry flavored mushrooms, onion, garlic and tomato sautée cooked in coconut milk. Served with rice noodles. Add chicken marinated in lemon. (free of gluten and lactose)

Shredded meat with tomato sauce, corn, rustic mashed potatoes and cheese.

Tuesday

STARTERS

Vegetable soup of the day (lactose free)

hummus con zanahorias

Chickpea pasta with tahini, lemon and garlic. Served with carrot sticks.

MAIN DISHES

Smoked salmon with corn, seasoned with capers, pickels and tartar sauce. Served with toast. It can be served as a starter for 2 people or as a main course.

Spaghetti with tomato sauce, with option of shredded meat. Special portion for children under 12 years.

Meat in carmenere juice, served with rustic rosemary mashed potatoes. Lactose-free option for your mashed potatoes.

Wednesday

STARTERS

Vegetable soup of the day (lactose free)

hummus con zanahorias

Chickpea pasta with tahini, lemon and garlic. Served with carrot sticks.

salmon ahumado en caliente

Smoked salmon served with cream cheese, lemon, capers and crackers. The salmon is hot-smoked, locally produced.

MAIN DISHES

Smoked salmon with corn, seasoned with capers, pickels and tartar sauce. Served with toast. It can be served as a starter for 2 people or as a main course.

Vegetable wok with rice

Sautéed vegetables with rice, with choice of chicken or shrimp. Special portion for children under 12 years. Special portion for children under 12 years.

Shredded meat with tomato sauce, corn, rustic mashed potatoes and cheese.

Thursday

STARTERS

Vegetable soup of the day (lactose free)

hummus con zanahorias

Chickpea pasta with tahini, lemon and garlic. Served with carrot sticks.

MAIN DISHES

Fettuccine Alfredo

Fettuccine in bechamel sauce with choice of ham. Special portion for children under 12 years.

Chicken green curry

Curry flavored mushrooms, onion, garlic and tomato sautée cooked in coconut milk. Served with rice noodles. Add chicken marinated in lemon. (free of gluten and lactose)

Meat in carmenere juice, served with rustic rosemary mashed potatoes. Lactose-free option for your mashed potatoes.

Shredded meat with tomato sauce, corn, rustic mashed potatoes and cheese.

Friday

STARTERS

Vegetable soup of the day (lactose free)

salmon ahumado en caliente

Smoked salmon served with cream cheese, lemon, capers and crackers. The salmon is hot-smoked, locally produced.

MAIN DISHES

Spaghetti with tomato sauce, with option of shredded meat. Special portion for children under 12 years.

Chicken green curry

Curry flavored mushrooms, onion, garlic and tomato sautée cooked in coconut milk. Served with rice noodles. Add chicken marinated in lemon. (free of gluten and lactose)

Meat in carmenere juice, served with rustic rosemary mashed potatoes. Lactose-free option for your mashed potatoes.

Saturday

STARTERS

Thin dough dumplings stuffed with vegetables or pork, served with soy sauce. Portion of 5 units.

Vegetable soup of the day (lactose free)

Platter of local products with country cheeses, salami, smoked salmon, hummus, chutney, carrot sticks, olives, bread and crackers. For 2-3 people.

MAIN DISHES

Spaghetti with tomato sauce, with option of shredded meat. Special portion for children under 12 years.

Vegetable wok with rice

Sautéed vegetables with rice, with choice of chicken or shrimp. Special portion for children under 12 years. Special portion for children under 12 years.

Shredded meat with tomato sauce, corn, rustic mashed potatoes and cheese.

Sunday

STARTERS

Thin dough dumplings stuffed with vegetables or pork, served with soy sauce. Portion of 5 units.

Vegetable soup of the day (lactose free)

MAIN DISHES

Smoked salmon with corn, seasoned with capers, pickels and tartar sauce. Served with toast. It can be served as a starter for 2 people or as a main course.

Spaghetti with tomato sauce, with option of shredded meat. Special portion for children under 12 years.

Fettuccine Alfredo

Fettuccine in bechamel sauce with choice of ham. Special portion for children under 12 years.

Meat in carmenere juice, served with rustic rosemary mashed potatoes. Lactose-free option for your mashed potatoes.

Desserts

$3.000

Local fruit preserves.

Seasonal fruit salad.

Cup of El Pudú ice cream, choose 1 or 2 flavors.

From the bar…

Caleta Tabano
$3.000

Local craft beer, 330cc bottle

Local craft beer, 473ml can

Bottle of red wine Reserva Alto Terruca Cabernet Sauvignon. Marchigüe Vineyards, 750ml

Vino blanco
$7.500

Choose your bottle of white wine from our selection.

Cabina 56 Carmenere
$8.500

Bottle of red wine Reserva Cabina '56, Carmenere 2020 from the Curicó Valley. Bodega Aresti, 750ml

Vinos Gran Reserva
$12.000

Choose from our selection of Gran Reserva wines on display at the bar.

Bottle of wine Great Reserve Toro de Piedra

Pisco, lemon juice, sugar, Angostura bitters.

Pisco, rum, Fernet with coke. Gin, Aperol, Campari, Vodka tonic.

Campari, Martini Rosso, soda, orange juice.

Shot of Johnnie Walker Red, Jack Daniels, Chivas Regal, Johnnie Walker Black with Coca-cola, Coca-cola Zero, or on the rocks.

White rum, raspberry or mango juice, sugar.

Aperol, sparkling wine, tonic and orange juice.

La Colmena